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GLOSSARY

Health Terms
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Health terms that begin with B
B-1 Vitamin (Thiamine)
B-12 Vitamin (Cyancobalamin)
B-2 Vitamin (Riboflavin)
B-3 Vitamin (Niacin)
B-5 (Pantothenate)
B-6 Vitamin (Pyridoxine)
Beet Powder (Root)
Bioflavonoids
Biotin
Black Cohosh (Rhizomes, Roots)
Broccoli Powder (Flowers)
Broccoli Powder (Flowers)

Broccoli Powder (Flowers)

Broccoli contains the phyto-nutrient Sulphoraphane. Sulforaphane belongs to a class of phytochemicals known as isothiocyanates, which are known to strongly stimulate the body's natural detoxifying enzymes.

 It can aids in cancer prevention and cell detoxification.

 Broccoli is rich in vitamins A, C and folic acid and has a full spectrum of minerals. It has a significant amount of protein, calcium, iron and other minerals. It is rich in bioflavonoids and other plant chemicals that protect against cancer and may be helpful in lupus. It is low in calories and high in fiber.

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